Next to the open-air living room is the dining room with space for ten guests. The three-meter high French doors afford breezes, cool-ness and a scenic view during your breakfast. The long terrazzo table is surrounded by colonial chairs of which the design is based on classic models.
The pantry - hidden just behind the living room - is equipped as a small, complete kitchen. It has a fridge with cold water dispenser, hot plate, blender, toaster, water and egg cooker, espresso machine, and, of course, crockery, cutlery and glasses.
On request, a cook will prepare traditional Indonesian food in the big
kitchen and serve it up in the colonial style dining room.
